Platters

VEGGIES & DIP

An assortment of fresh vegetables served with a roasted red pepper hummus and spinach dip. All dips are made in house.

$3.50/person

SMOKED SALMON PLATTER

Norwegian smoked salmon, served with traditional condiments of capers, cream cheese, sliced red onion, pumpernickel rounds and mini bagels.

$6.50/person

ANTIPASTO

Grilled asparagus, peppers, zucchini and eggplant. Marinated olives, artichokes and mushrooms, bocconcini and feta cheese.

$7.00/person
Add Italian deli meats - $2.00/person

RELISH TRAY

A variety of pickles that include dills, sweet mixed and bread and butter. A selection of olives including garlic stuffed, Kalamata, and Manzanilla.
Also comes with an assortment of pickled vegetables.

$3.00/person

SEASONAL FRUIT PLATTER

​ A seasonal selection of sliced fruit, including berries and melons.

$4.00/person

MEDITERRANEAN BREADS & DIPS

A selection of dips that include hummus, tabouleh, black olive tapenade and baba ganoush.
Served with herb flatbreads, naan, corn tortilla chips and pitas.

$5.00/person

SHRIMP COCKTAIL

White wine poached and chilled shrimp served with a classic cocktail sauce and lemons.

$5.00/person

CHARCUTERIE

A selection of cured meats, that include beef and pork. Served with a trio of mustard's, onion jam, giardiniera, and artisan breads and crackers.

$12.00/person

DEVILED EGGS

Classic deviled eggs, garnished with fresh herbs and cayenne.

$1.50/person

SEVEN LAYER DIP & TORTILLA CHIPS

A hearty layered dip, that includes, re-fried beans, avocado, salsa, sour cream, veggies and a three cheese blend. Served with corn tortilla chips. .

$4.00/person

SAUSAGE ROLLS

Two bite sausage rolls in a flaky pastry.

$1.50/person

CHICKEN PARMESAN

Fresh Ontario panko breaded chicken breast, made in house. Topped  with grated Parmesan and mozzarella cheese and fresh basil leaves.

$7.75/piece

KABOBS

Beef, chicken or pork grilled kabobs. Choose your flavor: Asian, Mediterranean, Southern BBQ, or Indian. Served with dipping sauces.

$6.50/piece

FAJITA'S

Southern style beef and chicken fajitas with sauteed peppers and onions. Served with soft flour tortillas, Tex-mex three cheese blend, diced tomatoes, green onions, pickled jalapeño, pico de gallo and sour cream.

$12.00/person

 

​LASAGNA

Your choice of spinach and artichoke with feta, vegetarian or bolognese, with our own house made tomato sauce.

$6.75/person

CLASSIC SHEPPARD'S PIE

A hearty classic made with mashed Thompson's Farm Yukon gold potatoes, with lean ground beef and veggies.

$8.00/person

 

CAJUN ROTISSERIE CHICKEN

Our own Cajun rotisserie chicken. Can be left whole or cut into pieces.

$4.75/person

CHICKEN CURRY

A traditional Indian style yellow curry with chicken. Served with Basmati rice. Vegetarian option available.

$12.00/person

 

MAC & CHEESE

Cavatappi noodles with a rich and creamy three cheese sauce.

$4.25/person

QUESADILLA'S

A blend of three cheeses, sauteed peppers, tomatoes and onions, and Mexican style pulled chicken in a smokey BBQ sauce. Also served with salsa, and sour cream. Vegetarian options available.

$8.50/person

GOURMET CHEESE BOARD

A selection of fine international OR domestic cheeses. Served with fresh and dried fruit, toasted pecans and walnuts, jams, wildflower honey, pumpernickel rounds, crackers and artisan breads.

$12.00/person

STANDARD CHEESE PLATTER

Gouda, Cheddar, Swiss and jalapeno Havarti slices and cubes. Served with crackers and fruit.

$5.50/person